Instant Spinach Dosa Mix

Make nutritious, crispy dosas in minutes with our Instant Spinach Dosa Mix. Made with Spinach, Rice, Urad Dal, Bengal Gram & Fenugreek seeds, this protein-rich Dosa Mix is gluten-free, high in fibre and requires no soaking/fermentation. Just add water + curd and your healthy, delicious breakfast is ready! Make uttapams, paniyarams/appes and much more with this versatile Dosa Mix.


Why it’s better?

High-fibre
Protein-rich
Easy to digest
100% vegan & gluten-free
Zero Maida, Trans Fat & Cholesterol
No soaking or fermentation required

• Add 375 ml of water to the mix with 1 tbsp of curd.
• Mix it slowly into a smooth batter and set it aside for 10 minutes.
• On medium heat, pour batter on a lightly greased nonstick pan.
• Spread batter in an outward circular motion to get the desired thickness.
• Wipe the hot pan with a wet cloth before repeating the above steps to prepare the next dosa.

• Spinach: Lowers oxidative stress
• Rice: High in Manganese & Vitamin B 
• Urad Dal: Rich source of protein & Vitamin B3
• Bengal Gram: Rich in fibre, potassium and Vitamin C
• Fenugreek seeds: Boosts metabolism 

• Name of the product : Instant Spinach Dosa Mix
• Country of Origin: India
• Name and Address of Manufacturer: Artha Industries, D 6/2, MIDC Phase II, Akola - 444104, Maharashtra, India
• Name and Address of Importer: Better Flour Pvt. Ltd., 509, Shah & Nahar, Off. Dr. E-Moses Road, Worli, Mumbai - 400018, Maharashtra, India
• Net Qty: 200g (pack of 3) / 200g (pack of 5)
• MRP (inclusive of all taxes): ₹ 660/1100
• Expiry Date: 6 months from date of manufacturing