• Robust Red Flour Blend
  • Robust Red Flour Blend
  • Robust Red Flour Blend
  • Robust Red Flour Blend
  • Robust Red Flour Blend
  • Robust Red Flour Blend
  • Robust Red Flour Blend
  • Robust Red Flour Blend
  • Robust Red Flour Blend
  • Robust Red Flour Blend
  • Robust Red Flour Blend
  • Robust Red Flour Blend
1 9

Robust Red Flour Blend

Rs. 1,403
Rs. 1,403
Rs. 1,650
Shipping calculated at checkout.

White Chickpeas, Beetroot, Sorghum | Low GI | Diabetic friendly

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    Robust Red Flour Blend
    Robust Red Flour Blend
    Robust Red Flour Blend
    Robust Red Flour Blend
    Robust Red Flour Blend
    Robust Red Flour Blend
    Robust Red Flour Blend
    Robust Red Flour Blend
    Robust Red Flour Blend
    Robust Red Flour Blend
    Robust Red Flour Blend
    Robust Red Flour Blend

    Description

    The Robust Red Blend is made up of white chickpeas, beetroot and sorghum, which are key to a balanced diet. A rich source of iron, beetroot is essential for healthy blood circulation. It has a low glycemic index that helps in regulating blood sugar levels, making it an excellent choice for diabetics.

    The versatile flour can be used in a number of ways from iron-rich chapatis, chillas, crepes and more. A delicious and easy-to-cook product to better your every day!

    Why it’s better?

    1. Improves blood flow
    2. Lowers blood pressure
    3. Low Glycemic Index helps blood sugar regulation
    4. Beetroot increases hemoglobin levels
    5. White Chickpea improves metabolism
    6. Sorghum has good lipids that help fight cholesterol and help in weight management

    How to make chapatis

    • Boil ¾ cup (175 ml) of water for 1 minute
    • Take 1 cup (128g) of Flour Blend, add hot water and mix it well with a wooden spatula
    • Set aside for 5 to 10 minutes
    • Knead the flour into a dough and allow it to rest for 15 to 20 minutes
    • Roll the dough into chapatis
    • Cook both sides of the chapati on a pan
    • Briefly place it over the flame to let it puff up

    Ingredients

    Robust Red Flour Blend :
    White Chickpeas, Sorghum, Rice, Urad Dal, Red Lentils, Dehydrated Beetroot Powder, Dehydrated Tomato Powder, Xanthum Gum, Salt

    Information

    • Name of the product : Robust Red Blend
    • Country of Origin: India
    • Name and Address of Manufacturer: Artha Industries, D 6/2, MIDC Phase II, Akola - 444104, Maharashtra, India
    • Name and Address of Importer: Better Flour Pvt. Ltd., 509, Shah & Nahar, Off. Dr. E-Moses Road, Worli, Mumbai - 400018, Maharashtra, India
    • Net Qty: 250g (Pack of 3) / 500g (pack of 3) / 500g (pack of 5) / 1kg (pack of 3) / 1kg (pack of 5)
    • MRP (inclusive of all taxes): ₹ 1650/2750/550/295
    • Expiry Date: 8 months from date of manufacturing

    Customer Reviews

    Based on 22 reviews
    86%
    (19)
    14%
    (3)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    S
    Sucharita Behera

    I think the best part is it's dough. Making the dough is super easy and takes really little time. You don't have to give extra attention for softness because
    It's already getting super soft and easy to work with. In the instructions it's given, add warm water for the dough, but you can use normal water as well.
    I have tried both, and it tastes the same. Definitely give it a try.
    Btw, it looks exactly the same as normal wheat atta unless you add water. Such a cool experience.

    G
    Geethajayaram

    If you are looking for something special to include in your healthy lifestyle Better flour is easy to use. Also easy to digest and light on stomach.
    Well, I've been looking online for something with rich fiber content. Trust me, I'm trying it for the first time. Fell in love with it. Planning to order other ones too.

    A
    Ashima Sharma

    This is an awsm flour i loved its taste plus it is very good for health i ordered it for the first time and loved it so much chapatis made
    by this are also very yummy i will definitely order it again

    V
    Vinita Bhatia

    Its good. Looks really good once cooked but all you can feel is chickpea flour and nothing else. But overall its good.

    S
    Saumya sharan
    Different flavour

    I like that the brand has certain flavours. This flour enriched with beetroot chickpea and sorghum.Beetroot improves the blood flow, incease haemoglobin level and chickpea increase protein level.

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