Lean Green Flour Blend Single Pack

Regular price: Rs. 550
Regular price: Rs. 550; ~~Rs. 550~~
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White Chickpeas, Spinach, Lentil | Low GI | Diabetic friendly

Buy More Save More 🔥 1kg 500g

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Description

The Lean Green Blend is made up of white chickpeas, spinach and lentils, which are key to a balanced diet. A rich source of vitamins and dietary fibre, spinach is essential for gut health. It has a low glycemic index that helps in regulating blood sugar levels, making it an excellent choice for diabetics.

The versatile flour can be used in a number of ways from vitamin-rich chapatis, chillas, crepes and more. A delicious and easy-to-cook product to better your every day!

Why it’s better?

1. Increases immunity
2. Improves digestion
3. Low Glycemic Index helps blood sugar regulation
4. Spinach lowers oxidative stress
5. White Chickpea improves metabolism
6. Lentils help lower cholestrol and protect against diabetes

How to make chapatis

Boil ¾ cup (175 ml) of water for 1 minute
Take 1 cup (128g) of Flour Blend, add hot water and mix it well with a wooden spatula
Set aside for 5 to 10 minutes
Knead the flour into a dough and allow it to rest for 15 to 20 minutes
Roll the dough into chapatis
Cook both sides of the chapati on a pan
Briefly place it over the flame to let it puff up

Ingredients

Lean Green Blend:

White Chickpeas, Sorghum, Rice, Urad Dal, Red Lentils, Dehydrated Spinach Powder, Dehydrated Methi Powder, Xanthum Gum, Salt

Information

• Name of the product : Lean Green Flour Blend
• Country of Origin: India
• Name and Address of Manufacturer: Artha Industries, D 6/2, MIDC Phase II, Akola - 444104, Maharashtra, India
• Name and Address of Importer: Better Flour Pvt. Ltd., 509, Shah & Nahar, Off. Dr. E-Moses Road, Worli, Mumbai - 400018, Maharashtra, India
• Net Qty: 250g (Pack of 3) / 500g (pack of 3) / 500g (pack of 5) / 1kg (pack of 3) / 1kg (pack of 5)
• MRP (inclusive of all taxes): ₹ 1650/2750/550/295
• Expiry Date: 8 months from date of manufacturing

I tried the Lean Green Blend mainly because of its ingredients—and the fact that it's gluten-free was a big plus. I found it a bit tricky to make chapatis with, but it worked great for chillas! They turned out really tasty. Sometimes, I mix in a little oats or quinoa flour just to switch things up.

As a homemaker, I always try to make my family eat healthy, but getting them to accept changes is not easy. I tried the Lean Green Blend with spinach, and to my surprise, the rotis turned out soft and tasty 😊. It’s gluten-free, high in fiber, and light on the stomach. I also made parathas and chillas, and they came out good. My kids still complain, but atleast I know they eating something nutritious! 💚

I recently tried the Lean Green Blend with spinach, and I have to say, it’s amazing! It’s gluten-free, packed with protien and fiber, and made with all-natural ingredients. My rotis turned out so soft, light, and really tasty—way better then I expected! Since I’m trying to eat more healthy, this has been a great addition to my diet. If you’re looking for a nutritious and delicious option, definitely give this a try! 😊👌

This flour is packed with protein, completely gluten-free, and made from all-natural ingredients. Its high fiber content keeps you full while still feeling light. Plus, it tastes great and is super healthy! Definitely worth a try! 😊👍

I made rotis using Better Flour, and they turned out absolutely delicious and healthy! Since I’m on a diet and avoiding junk food, this has been the perfect alternative. I can enjoy rotis, parathas, and even snacks without any guilt—and the taste is amazing! 😍👌

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RECIPES MADE BETTER

Inspire your next meal with one of these tasty, healthy recipes.

SOFT SHELL TACOS
STUFFED SPINACH BOMBS

Frequently Asked Questions

What are the ingredients in The Better Flour Lean Green Flour Blend?

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The Lean Green Blend contains white chickpeas, sorghum, rice, urad dal, red lentils, dehydrated spinach powder, dehydrated methi (fenugreek) powder, xanthan gum, and salt. This combo is a gluten-free, nutrient-dense flour rich in protein, fiber, vitamins, and minerals.

What are the health benefits of this flour blend?

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Rich in plant-based protein and dietary fiber, it supports muscle building, digestion, blood sugar control, weight management, and immune health. Spinach powder delivers antioxidants and essential vitamins, while methi aids digestion and has anti-inflammatory properties.

Is the Lean Green Blend suitable for diabetics?

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Yes, it has a low glycemic index and is designed to support blood sugar regulation, making it a healthy choice for people with diabetes or those managing carb intake.

How do I prepare chapatis with this flour?

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Boil ¾ cup (175 ml) water for 1 minute. Mix 1 cup (128g) flour blend with hot water, stir well, let rest for 5-10 minutes, knead into dough, rest 15-20 minutes, roll into chapatis, cook on a pan, and finish by briefly placing them over flame.

What do users say about this flour?

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Users appreciate its great texture, digestibility, and health benefits. It is praised for making soft, flavorful chapatis and is a popular gluten-free alternative for nutritious Indian meals.