Khapli Wheat Pasta

The Better Flour Khapli Wheat Pasta collection offers high-protein, low glycemic, and diabetic-friendly pasta options made from 100% Emmer wheat (also called Khapli). Available in Fusilli, Macaroni, and Penne shapes, these pastas cook quickly in 2 minutes and contain no maida, preservatives, trans fats, or cholesterol. They are rich in dietary fiber and antioxidants, promoting heart health and digestion.

These pastas are a nutritious alternative to conventional pasta, suitable for health-conscious individuals seeking quick, guilt-free meals. They support healthy cholesterol levels and overall cardiovascular well-being, making every meal both wholesome and delicious.