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Ready in 2 mins | No Maida | High Protein | Low GI | Diabetic friendlyEmmer Wheat Penne PastaReady in 2 mins | No Maida | High Protein | Low GI | Diabetic friendlyRs. 299
Penne Pasta
High-protein, low-GI penne Pasta
Penne pasta from The Better Flour crafts diagonal-cut tubes from Khapli (Emmer) wheat, ideal for chunky sauces, bakes, and salads with high protein, fiber, and low GI in no-maida, diabetic-friendly packs that cook in 2 minutes. This ancient grain delivers sustained energy, digestion support, and nutrient density superior to refined pasta. Discover the penne pasta collection for 300g singles at Rs. 299 or combos.
Penne Tube Functionality
Penne's angled ends and ridges capture tomato sauces, meats, and cheeses effortlessly, shining in arrabbiata or baked ziti. Stone-ground Khapli wheat ensures firm al dente bite with nutty undertones. Relates to Khapli Atta Pasta tube family.
Perfect for meal prep; value packs encourage variety. Lower gluten improves tolerance. Enhances healthy pasta lineup.
Nutrient-Dense Profile
Offers 12-15g protein for repair, 10g+ fiber for satiety and regularity, iron, magnesium, zinc, and B vitamins for immunity and metabolism. Low GI (45-50) stabilizes glucose; cholesterol-free with antioxidants. Rooted in Khapli Wheat Flour excellence.
Vegan and zero preservatives, it beats maida nutritionally. High fiber aids weight goals. Connects to protein pasta.
Rapid 2-Minute Cooking
Rolling boil in salted water, add penne, cook 2 minutes. Drain, sauce promptly for optimal sauce adhesion. Versatile for hot or cold uses.
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100g to 1 liter water.
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Minimal stirring needed.
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Reserve pasta water for emulsions.
Syncs with whole wheat pasta ease.
Customer Enthusiasm
Fans rave about sauce-trapping design, smoother digestion, and steady vitality. Diabetics value control; households love family appeal. Quick cook seals deals.
Satiety reduces snacking; taste rivals imports. Stone-milling preserves benefits. Parallels macaroni pasta success.
Performance Metrics Table
Health edge clearly defined.
| Attribute | Khapli Penne | Standard Penne |
|---|---|---|
| Protein/Serving | 12-15g | 8-12g |
| Fiber | 10g+ | 2-4g |
| GI | Low (45-50) | Medium-High |
| Prep Time | 2 mins | 10-12 mins |
| Digestibility | Superior | Average |
Bolsters heart and bones.
Recipe Showcases
Excel in penne alla vodka, veggie primavera, or Indian paneer tikka pasta. Tubes elevate soups too. From whole wheat flour.
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Tomato basil penne.
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Cheesy broccoli bake.
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Lemon garlic salad.
Augments fusilli pasta.
Preservation Guidelines
Pantry airtight; 12 months viable. Cooked refrigerates 2 days; revive steaming. Consistent with healthy pasta.
Explore More from Collections
Variety awaits: Healthy Pasta, Khapli Atta Pasta, Whole Wheat Pasta, Whole Wheat Flour, Khapli Wheat Flour, Protein Pasta, Fusilli Pasta, Macaroni Pasta, Penne Pasta.